Ingredients
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3 oz minced meat
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½ piece of soaked bread
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1 small onion, finely chopped
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1 crushed clove of garlic
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1 teaspoon chopped coriander
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1 pinch of chilli powder
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½ pinch of chopped ginger
Methods
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Combine all ingredients together and mix well until a firm mixture is formed.
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Shape the mixture into small elongated kebabs around skewers.
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Grill or fry until golden brown and cooked through.
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Serve hot with salad or chutney.
