How to Make Queen Cakes at Home Step by Step Recipe

Ingredients

• 250g flour

• 50g raising agents

• 125g butter or margarine

• 125g sugar

• 2 small eggs

• 1 teaspoon baking powder

• A little milk

Methods

• Cream butter and sugar until light and fluffy.

• Add beaten eggs gradually, beating well after each addition.

• Fold in the flour lightly but quickly using a metal spoon.

• Add a little milk if necessary to give a soft dropping consistency.

• Add the raisins.

• Place mixture in patty tins.

• Bake in a hot oven for 20 minutes or until golden brown.