How to Make Sesame Seed Biscuits at Home Step by Step Recipe

Ingredients

• 4 oz flour

• 2 oz margarine

• ½ oz sugar

• ½ oz finely grated gula melaka

• 2 oz roasted sesame seeds

• 1 egg yolk

• Milk

Methods

• Sieve flour into a bowl.

• Rub in the margarine. Add the sugar, finely grated gula melaka and roasted sesame seeds.

• Add the egg yolk and sufficient milk to form a soft dough.

• Shape mixture into rounds the size of marbles and flatten lightly.

• Place on a greased baking tray.

• Bake in a moderate oven for 20 minutes.